Looking to order delivery? Please see our ONLINE ORDERING.
Jump To It:
Wild Caught Exotics | Gunkan / Exotic Salads | Nigiri or Sashimi and Chef Combos | Traditional Rolls | Vegetarian Rolls | House Rolls | Specialty Rolls | Philippines | Japan | Thailand | Asian Noodles |
Wild Caught Exotics
■ Escolar ~ White Tuna – Hawaii ~ 1pc $4.25 / Roll $6.50
■ Ahi ~ Tuna – Australia ~ 1pc $4.50 / Roll $6.75
■ Blackened Ahi ~ Tuna – Australia ~ With garlic mayo and capers ~ 1pc $4.50 / Roll $9.00
■ Hamachi Toro ~ Fatty yellowtail – Japan ~ 1pc $6.00 / Roll $8.50
■ Wild King Salmon ~ Tasmania ~ 1pc $4.25 / Roll $6.00
■ Raw
□ Cooked
Gunkan (Boat Sushi)
■ Wasabi Tobiko ~ Wasabi-infused flying fish roe ~ $4.00
■ Black Tobiko ~ Black flying fish roe ~ $4.00
■ Red Tobiko ~ Red flying fish roe ~ $4.00
■ Raw
□ Cooked
Exotic Salads
Squid Salad ~ $9.00
Green Seaweed Salad ~ $6.00
Baby Octopus Salad ~ $9.00
Spicy Seaweed Salad ~ $6.00
Nigiri or Sashimi / Chef Combinations
■ Tuna (1pc) ~ $3.25
■ Albacore White Tuna (1pc) ~ $3.25
■ Yellowtail (1pc) $3.50
■ Salmon (1pc) ~ $3.00
■ Smoked Salmon (1pc) ~ $3.00
■ Surf Clam (1pc) $3.00
■ Mackerel (1pc) ~ $3.00
■ Tilapia (1pc) ~ $3.00
□ Shrimp (1pc) ~ $2.50
■ Sweet Raw Shrimp (1pc) ~ $5.00
□ Squid (1pc) ~ $3.00
□ Octopus (1pc) ~ $3.00
□ Krab (1pc) ~ $2.50
□ Alaskan King Crab (1pc) ~ $6.50
■ Smelt Roe (1pc) ~ $3.00
■ Salmon Roe (1pc) ~ $4.50
■ Sea Urchin Roe (1pc) ~ $9.00
□ Spicy Scallop (1pc) ~ $4.00
□ Lobster Salad (1pc) ~ $3.50
□ Inari (1pc) ~ $2.50
□ Sweet Egg (1pc) ~ $2.50
□ Eel (1pc) ~ $3.50
■ Sea Eel (1pc) ~ $2.75
■ Beef (1pc) ~ $3.25
Combinations:
■ Small Sushi ~ Seven pieces of nigiri (chef’s choice) and a California Roll ~ $27.00
■ Large Sushi ~ 10 pieces of nigiri (chef’s choice) and a California Roll ~ $36.50
■ Small Sashimi ~ 10 pieces of sashimi (chef’s choice) ~ $28.50
■ Large Sashimi ~ 15 pieces of sashimi (chef’s choice) ~ $44.00
■ Raw
□ Cooked
Traditional Rolls
Rolls (Six Piece) or Hand Roll
■ Tuna ~ $6.00
■ Yellowtail and Scallion ~ $6.00
■ Salmon ~ $6.00
■ Mackerel and Scallion ~ $5.25
■ Salmon Caviar ~ $6.50
□ Spicy Scallop ~ $6.00
■ Raw
□ Cooked
Vegetarian Rolls
Rolls (Six Piece) or Hand Roll
□ Pickled Radish ~ $4.00
□ Fermented Soy Bean w/Scallions ~ $4.00
□ Plum Paste~ $4.00
□ Cucumber ~ $4.00
□ Avocado ~ $4.50
□ Cucumber and Avocado ~ $5.00
□ Vegetable ~ Sweet gourd, pickled radish and cucumber ~ $5.50
□ Asparagus Tempura ~ $5.50
□ Sweet Gourd ~ $4.00
□ Garden ~ Tofu, tomato, spicy sprouts, cucumber, avocado and spicy mayo ~ $11.00
□ Veggie Delight ~ Spinach, cream cheese, cucumber, avocado, sweet gourd, steamed asparagus and garlic mayo — rolled in sesame soy paper ~ $13.00
■ Raw
□ Cooked
House Rolls
Rolls (Six Piece) or Hand Roll
■ Spicy Tuna ~ Tuna and spicy mayo ~ $7.00
■ Chili Tuna ~ Minced tuna, garlic, chili paste, sesame oil and scallions ~ $7.00
■ Spicy Yellowtail ~ Yellowtail and spicy mayo ~ $7.50
■ Spicy Salmon ~ Salmon and spicy mayo ~ $7.00
■ Shrimp and Smelt Roe w/Avocado ~ $7.00
□ California ~ Krab, mayo, avocado and cucumber ~ $7.00
□ Spicy California ~ Krab, avocado, cucumber and spicy mayo ~ $7.00
□ California King ~ Alaskan king crab, avocado and cucumber ~ $13.00
□ Boston ~ Shrimp, cucumber and avocado ~ $7.50
□ Eel and Cucumber ~ $7.50
□ Eel and Avocado ~ $7.50
□ Salmon Skin ~ Cucumber and scallions ~ $6.50
□ Shrimp Tempura ~ Shrimp tempura, cucumber, avocado and spicy mayo ~ $9.25
□ Spider ~ Tempura-fried soft-shell crab, cucumber, avocado and spicy mayo ~ $9.25
□ Spicy Octopus ~ Octopus, spicy mayo and avocado ~ $8.00
■ Raw
□ Cooked
Rainbow Roll
Lobster Crunch
Salmon Crunch
Specialty Rolls
Rolls (Six Piece) or Hand Roll
■ Katana ~ Escolar, eel, avocado and spicy mayo — baked and topped with eel sauce ~ $12.00
□ Little Tree ~ Fresh-water eel, avocado, California mix and eel sauce ~ $10.00
■ Main Street ~ Tuna, eel, avocado, spicy mayo, eel sauce and smelt roe ~ $10.50
■ Samurai ~ Tuna, avocado, eel and garlic mayo — baked and topped with eel sauce ~ $12.00
□ Two Flavor ~ Baked California roll, topped with spicy and garlic mayo ~ $9.00
□ Spicy Hawaiian Mix ~ Cooked and minced assorted Hawaiian fish, avocado and spicy mayo ~ $7.50
□ The Mad Chef ~ Tempura-fried California roll ~ $9.00
□ Lobster Crunch ~ Tempura-fried California roll, topped with lobster salad, wasabi mayo and eel sauce ~ $13.00
■ Philly ~ Smoked salmon, smelt roe, avocado and cream cheese ~ $8.50
■ Harley ~ Tuna, avocado and moochie paste … very spicy ~ $8.75
■ Rice Crispy ~ Tuna, avocado, spicy mayo and scallions — rolled in tempura flakes ~ $9.50
■ Lava ~ Salmon, avocado, cream cheese and tempura fried — topped with jalapeno, spicy mayo and lava sauce ~ $12.50
■ Tattoo ~ Yellowtail, avocado, cream cheese, pickled radish, spicy mayo, moochie paste and smelt roe … Very spicy ~ $10.00
■ Alaskan Pipe ~ Tuna, krab, cucumber, avocado, spicy mayo and eel sauce ~ $11.00
□ Futomaki ~ Krab, cucumber, pickled radish, sweet gourd and sweet egg ~ $12.00
■ WOW ~ Shrimp tempura, chilli tuna, avocado and smelt roe ~ $13.50
□ King Kong ~ Shrimp tempura, eel, avocado, spicy mayo and eel sauce ~ $13.25
■ Godzilla ~ Tempura-fried soft-shell crab, tuna, eel, smelt roe, avocado, pickled radish, spicy mayo and eel sauce ~ $14.00
□ Dragon ~ Shrimp tempura, cucumber and spicy mayo topped with eel, avocado, tempura flake and eel sauce ~ $24.00
■ Rainbow ~ California roll topped with chef’s choice of seven assorted sashimi ~ $21.00
■ This Is It! ~ Tuna, eel, shrimp tempura, avocado, scallions and spicy mayo … tempura-fried ~ $19.00
■ Fresca ~ Tuna, avocado and spicy mayo topped with minced pico de gallo, avocado and tuna sashimi ~ $16.50
■ Shiromaki ~ Escolar, steamed asparagus and cream cheese topped with torched white tuna, scallions, eel sauce and shiromaki sauce ~ $17.75
■ Raw
□ Cooked
Phillippine BBQ
Paella
Philippines
Appetizers:
Lumpia ~ Thin Philippine-style spring rolls with ground seasoned pork, rolled in a lumpia wrapper and fried to a golden brown. Served with our homemade sweet fruit sauce. $7.00
Philippine BBQ ~ Skewers of pork tenderloin marinated in a traditional sweet barbecue sauce and grilled over an open flame. $8.00
Entrees:
Chicken and Pork Adobo ~ Our popular Philippine entree of chicken, pork, onions, and Philippino seasonings simmered together to make a delightful stew. Served with a side of rice. $16.95
Paella ~ A delicious seafood medley of fresh mussels, shrimp, king crab, succulent scallop, and baby squid, simmered with tomatoes, onions, garlic, and bell peppers in a seafood tomato broth. Served with a side of rice. $24.95
Marinated Beef and Potatoes ~ A delicious blend of marinated beef, garlic, onions and potatoes. Sauteed in a sweet brown sauce and served with a side of rice. $16.95
Ginataang Seafood ~ A delightful Philippine dish consisting of shrimp, scallops, squid and salmon. Sauteed with red curry, coconut milk, eggplant and garlic. Served with a side of rice. $19.95
Philippine Fried Rice ~ Philippine stir-fried rice topped with two over-easy eggs and your choice of Pork or Chicken ~ $16.25, Beef ~ $17.50, or Shrimp ~ $18.75.
Ahi Tuna Salad
Miso Soup
Japan
Appetizers:
Edamame ~ Soybean pods served with or without salt. $6.00
Shumai ~ Japanese steamed dumplings served in our sweet udon broth. Choose from wasabi pork or shrimp. $6.95
Gyoza ~ Fried or steamed Japanese pot stickers with pork and vegetable filling, served with homemade gyoza sauce. $7.50
Lettuce Wrap ~ Your choice of chicken or tofu $10.00, beef $11.50, or seafood $12.00. Sauteed in hoisin sauce with Asian vegetables.
Ebi Tempura – An assortment of shrimp & vegetables lightly tempura fried. Served with our special homemade tempura sauce $9.50, vegetables only $7.00
Salads:
Sunomono ~ Thinly sliced cucumbers and seaweed with our sweet vinaigrette dressing. $4.00 Add King Crab $14.00, Shrimp $8.75, or Octopus $8.75.
Ginger Salad ~ A medley of greens, cucumbers, carrots, daikon radish, sprouts, and tomatoes. Served with our homemade ginger dressing. Small ~ $4.70 Large ~ $9.00 With Grilled Chicken ~ $14.00 or Grilled Shrimp. $16.00
Ahi Tuna ~ Blackened Australian ahi tuna seared to perfection with an amazing honey wasabi sauce. Served over mixed greens, tomatoes, cucumber and spicy sprouts tossed with sesame soy sauce. $24.00
Entrees:
Chicken, Beef or Salmon Teriyaki ~ Tender chicken, New York steak or fresh Norwegian salmon grilled then glazed with our homemade teriyaki sauce. Served with Asian vegetables and rice. Chicken ~ $18.00 Beef ~ $24.95 Salmon~ $22.00
Seafood Tempura ~ A delightful assortment of shrimp, scallops, squid and vegetables lightly tempura fried. Served with our homemade tempura sauce. $16.75
Japanese Itame (Stir-Fry) ~ Asian vegetables stir-fried in a sweet Japanese brown sauce served with a side of rice. Your choice of Chicken ~ $16.25 Beef ~ $17.50 Shrimp. $18.95
Soup:
Miso ~ Traditional Japanese soybean soup made fresh daily with wakame, tofu and green onions. $5.00
Spring Rolls
Chiang-Rai Eggplant
Thailand
Appetizers:
Spring Rolls ~ Hand rolled with bean thread noodles and deep fried. Served with our homemade sweet fruit sauce. Your choice of pork or vegetable. $7.50
Crab and Shrimp Puffs ~ Wontons stuffed with a blend of crab, shrimp and cream cheese. Deep fried and served with our homemade sweet fruit sauce. $12.00
Chicken Satay ~ Skewers of chicken seasoned in our special Thai marinade, then char-broiled over an open flame and served with a side of sweet peanut sauce. $7.00
Entrees:
Thai Fried Rice ~ Rice, onions, carrots, pea pods, garlic and basil pesto stir-fried Thai style with your choice of Chicken or Tofu ~ $16.50 Beef ~ $17.95 Seafood ~ $19.95
Chiang-Rai Eggplant ~ Green pepper, carrots, red pepper, onions, bamboo shoots, and eggplant stir-fried in a spicy Thai brown sauce and served with your choice of Chicken or Tofu ~ $16.25 Beef ~ $17.50 Seafood ~ $18.95
Pad Pak ~ Fresh mushrooms, tender nappa, onions, water chestnuts, carrots, pea pods, bell peppers, baby corn, and bamboo shoots, seasoned with Thai spices and stir-fried and served with a side of rice with your choice of Chicken or Tofu ~ $16.50 Beef ~ $17.95 Seafood ~ $19.95
Pad Prik ~ A zesty combination of fresh bell peppers, mushrooms, pea pods, baby corn, onions, nappa, water chestnuts, crisp bamboo shoots, and carrots, seasoned with red curry and stir-fried. Served with a side of rice with your choice of Chicken or Tofu ~ $16.50 Beef ~ $17.95 Seafood ~ $19.95
Pad Cashew ~ Thai stir-fried water chestnuts, bamboo shoots, onions, celery, pea pods, carrots, baby corn and roasted cashews. Served with a side of rice. Your choice of Chicken or Tofu ~ $16.50 Beef ~ $17.95 or Seafood ~ $19.95
Gang Gai ~ Fresh eggplant, pea pods, bell peppers, baby corn, bamboo shoots, onions and mushrooms seasoned with red curry and coconut milk then stir-fried. Served with a side of rice. Your choice of Chicken or Tofu ~ $16.50 Beef ~ $17.95 Seafood ~ $19.95
Soup:
Tom Yum ~ Thai hot and sour tamarind soup homemade daily ~ $5.00 Chicken or Shrimp $6.50
Pad Thai
Asian Noodles
Yakisoba (Japan) ~ A traditional Japanese favorite! Delicate egg noodles tossed with Asian vegetables and sauteed in a tangy Asian sweet sauce with your choice of Chicken or Tofu ~ $16.25 Beef ~ $17.50 Seafood ~ $18.95
Yakiudon (Japan) ~ Udon noodles sauteed with fresh onions, carrots, pea pods, mushrooms and tender nappa. Seasoned with butter, soy and sake. With your choice of Chicken or Tofu ~ $16.25 Beef ~ $17.50 Seafood ~ $18.95
Nabeyaki Udon (Japan) ~ A delicious combination of chicken, vegetables, mushrooms, egg and udon noodles in a hearty broth served with shrimp tempura, green onions and dry roasted seaweed. $17.50
Pad Thai (Thailand) ~ Our most popular Thai entree consists of rice noodles tossed with carrots, red onions and, egg in a flavorful Thai tamarind sauce topped with fresh bean sprouts and roasted peanuts. Served with your choice of protein; spiced to taste. Chicken or Tofu ~ $16.25 Beef ~ $17.50 or Seafood ~ $18.95
Mee-Thai (Thailand) ~ Thin egg noodles with onions, green pepper, red pepper, carrots, mushrooms, bamboo shoots, baby corn, and broccoli in a sweet brown Thai sauce. Served with your choice of protein and spiced to taste. Chicken or Tofu ~ $16.25 Beef ~ $17.50 Seafood ~ $18.95
Pancit Canton (Philippines) ~ A tasty Philippine dish comprised of stir-fried egg noodles with chicken, pork and shrimp tossed with nappa, carrots, onions, celery, pea pods and mushrooms. $18.95
Crispy Noodles (Philippines) ~ Sauteed bell peppers, baby corn, bamboo shoots, water chestnuts, carrots and onions in a light brown sauce on a bed of fried egg noodles. With your choice of Chicken or Tofu ~ $16.25 Beef ~ $17.50 Seafood ~ $18.95